Peanut Butter Cookies

Hello everyone, well....here I am again with another delicious cookie recipe. I think that they taste quite similar to non-vegan cookies,but you guessed it:They are vegan and healthy! I always make peanut butter myself,it is very easy and I might write a blogpost about it. Without further ado,this is the delicious,chewy peanut butter cookie recipe!

Peanut Butter Cookies makes about 8 cookies

Ingredients -2/3 cup almond flour -2 tbsp peanut butter -1/4 tsp baking soda -1/4 tsp baking powder -1 pinch of salt(optional) -1 tbsp coconut oil,melted -1/4 cup maple syrup -2 tbsp water or plant milk -chocolate chips(optional)

1.Preheat your oven to 180°C/350°F and line a baking tray with parchment paper.

2.Mix all the ingrediants together until you het a cookie like daught.

3.Take 1 tbsp of daught and roll into a ball,place on the baking sheet and gently press down.Add your chocolate chips if you'd like to.

4.Bake for 10-12 min,until the cookies are slightly golden. Let them cool before eating <3.

Enjoy <3

Chewy Coconut Cookies

C.O.O.K.I.E.S.Everyone knows them,everyone loves them.They are one of the best-selling biscuits worldwide and the favorite treat of every child. ....Enough cheesy cookie advertising.... The problem that I have with cookies is A.Their main ingredients are butter,processed sugar and eggs(basically everything that I don't want to support). B.Every time I tried to make some I severely failed! Well ladies and gentleman,today I can proudly say that those times are over! Although this recipe is not a "traditional cookie" recipe with chocolate chips and so on...IT TASTES LIKE HEAVEN! They are chewy,coco nutty and you can not screw up on them. Good luck ;)

Chewy Coconut Cookies makes about 10 cookies

Ingredients -1 cup almond flour -1/2 cup coconut flakes -1/4 tsp baking soda -1/4 tsp baking powder -1 pinch of salt(optional) -3 tbsp coconut oil,melted -1/4 cup maple syrup -2 tbsp water or plant milk

1.Preheat your oven to 180°C/350°F and line a baking tray with parchment paper.

2.Mix all the ingredients together until you get a cookie like dought.

3.Take 1 tbsp of dought and roll into a ball,place on the baking sheet and gently press down.

4.Bake for 10-12 min,until the cookies are slightly golden but chewy inside. Let them cool before eating <3.

Enjoy <3

Oil and salt free Falafel

Hello everyone,today I have an extremely easy falafel recipe for you.I must say that I had some difficult experiences with falafel,they always were a little bit dull and not very tasty. I think the key to falafel is the simpler the better,because I made some crazy falafel with sweet potato and other expensive ingredients and they tasted like crap. A few days ago,I made some basic,simple,no-salt and no-oil falafel and I really liked them! I must say that they are on the drier side but I really don't mind.

Falafel makes about 12 falafel

Ingredients -1/2 cup oat flour -1 cup chickpeas (cooked or canned) -1 tsp baking powder -1 lemon,juiced -4 sun dried tomatoes -1/2 onion -3 gloves of garlic -lots of pepper,bazyl,rosmary,thyme and parsley

1.Preheat your oven to 200°C/400°F and line a baking tray with parchment paper.

2.Pulls all the ingrediants in a food processor until you get a rice like concistency.

3.Take 2 tbsp of daught and roll into a ball,place on the baking sheet and gently press down.

4.Bake for 15 min,flip the falafels over and bake for another 10 min.

Enjoy <3