Chickpea Cookies

Hello everyone,

I'm sitting at my desk,all snuggled up in a blue oversize sweater with greasy hair keeping me company,tipping up some blog post and sipping hot ginger tea.HELL YES IT'S SUNDAY!
I've just had pumpkin curry and the Arctic Monkeys are playing in the background....Can life get any better? I don't think so ;)
I'm all over baking right know,I've baked chickpea cookies yesterday and I might make some tomorrow too.My baking addiction is real guys!No I'm just being cheeky,passion is a good thing right?

Anyway,chickpeas have proven themselves as reliable baking friends;they make pastry crumbly,keeping the texture perfectly moist.I might try to bake an apple pie next week,using this cookie recipe for the crust.Wish me luck,I will report back on it next week!
By the way,I really recommend using almond extract it makes the cookies taste like frangipane pastry <3

Chickpea Cookies makes about 12 cookies

Ingredients -1 can chickpeas -3/4 cup oat flour -1 cup dates -1 tsp baking soda -4 tbsp melted coconut oil or apple sauce -1 tbsp vanilla or almond extract -1/3 cup chocolate chips (optional)

1.Preheat your oven to 200°C/400°F and line a baking tray with parchment paper.

2.Blend all the ingredients in a food processor until you get a cookie like dough.

3.Slightly wet your hand before taking 1 tbsp of dough and rolling it into a ball,place it on the baking sheet and gently press down to form a cookie.

4.Bake for 20 min.Let them cool before eating <3.

Enjoy <3

Oil-free Oat Cookies

Hello everyone,

The weather is getting chillier outside,days are getting shorter and crisp auburn leaves are starting to fall off trees.Hell yes,it's Autumn!!! If Autumn was a piece of clothing it would definitely be a gigantic scarf wrapt around one's shoulders,comforting us with cosiness and hot chocolate....I absolutely adore this season <3

But how can we enjoy ourselves during the colder days without a cup of hot beverage and a few oat cookies? Problem solved,not only is this recipe very easy to make,but it also is oil-free and can be made low-fat by substituting 1/3 cup nuts with dates or any other ingredient. Without further ado,enjoy the first Autumn days and let's get started with this recipe!

Oil-free Oat Cookies

For about 10 cookies

Ingredidients -1 cup oats,ruffly blended-1/3 cup nuts,chopped -1/3 cup dates,chopped -1/4 cup maple syrup -2 tsp flax or chia seeds-1 tsp baking soda-1 tsp cinnamon-1/2 tsp ginger (optional)

1.Preheat your oven to 180°C/350°F and line a baking tray with parshment paper.

2.Mix your flax or chia egg by combining 2 tsp seeds with 6 tsp hot water,let sit for 5 min.

3.Combine all ingredients together,take 2 tbsp of daught and form into a ball placing it on the parchment paper and gently pressing down.

4.Bake for 15 min,until your cookies are golden.

Enjoy <3

Peanut Butter Cookies

Hello everyone, well....here I am again with another delicious cookie recipe. I think that they taste quite similar to non-vegan cookies,but you guessed it:They are vegan and healthy! I always make peanut butter myself,it is very easy and I might write a blogpost about it. Without further ado,this is the delicious,chewy peanut butter cookie recipe!

Peanut Butter Cookies makes about 8 cookies

Ingredients -2/3 cup almond flour -2 tbsp peanut butter -1/4 tsp baking soda -1/4 tsp baking powder -1 pinch of salt(optional) -1 tbsp coconut oil,melted -1/4 cup maple syrup -2 tbsp water or plant milk -chocolate chips(optional)

1.Preheat your oven to 180°C/350°F and line a baking tray with parchment paper.

2.Mix all the ingrediants together until you het a cookie like daught.

3.Take 1 tbsp of daught and roll into a ball,place on the baking sheet and gently press down.Add your chocolate chips if you'd like to.

4.Bake for 10-12 min,until the cookies are slightly golden. Let them cool before eating <3.

Enjoy <3

Chewy Coconut Cookies

C.O.O.K.I.E.S.Everyone knows them,everyone loves them.They are one of the best-selling biscuits worldwide and the favorite treat of every child. ....Enough cheesy cookie advertising.... The problem that I have with cookies is A.Their main ingredients are butter,processed sugar and eggs(basically everything that I don't want to support). B.Every time I tried to make some I severely failed! Well ladies and gentleman,today I can proudly say that those times are over! Although this recipe is not a "traditional cookie" recipe with chocolate chips and so on...IT TASTES LIKE HEAVEN! They are chewy,coco nutty and you can not screw up on them. Good luck ;)

Chewy Coconut Cookies makes about 10 cookies

Ingredients -1 cup almond flour -1/2 cup coconut flakes -1/4 tsp baking soda -1/4 tsp baking powder -1 pinch of salt(optional) -3 tbsp coconut oil,melted -1/4 cup maple syrup -2 tbsp water or plant milk

1.Preheat your oven to 180°C/350°F and line a baking tray with parchment paper.

2.Mix all the ingredients together until you get a cookie like dought.

3.Take 1 tbsp of dought and roll into a ball,place on the baking sheet and gently press down.

4.Bake for 10-12 min,until the cookies are slightly golden but chewy inside. Let them cool before eating <3.

Enjoy <3